Known for being one of Bath’s longest established independent restaurants, the Olive Tree Restaurant – located below the luxurious Queensberry Hotel on Russel Street – was awarded its first Michelin Star in October 2018. This distinction is in addition to the restaurant’s 3 AA Rosette status.

Here, classic flavours meet modern techniques.
You will find an unusual edge to what you will have once thought simple flavours – both the SIX and NINE menus are comprised of beautiful, fresh, seasonal dishes. Both can be enjoyed in a welcoming, chic atmosphere of de-formalised fine dining.
An award-winning chef in his own right, Chris Cleghorn is both Head Chef and driving force in the kitchen; he honed his superior skills working with Michael Caines and James Sommerin. Today, his focus remains on his relationship with local suppliers; he is fully committed to seasonality and utilising local produce to not only showcase the best of Bath, but the best of British cuisine.