We founded the Dorset Meat Company to provide you with the finest grass-fed, outdoor-reared meat, produced sustainably and in harmony with nature. We care about traditional British farming which is why we work with 20 small, family-run farms based in Dorset and Wiltshire that produce really wholesome, natural meat. We believe strongly that small-scale farming is better for the farmer, the animal, the local ecology, and for you, producing exceptionally tasting, ethically reared meat that you can trust completely.

The Dorset Meat Company provides a wide range of grass-fed ethically reared meat, artisan British cheese, charcuterie, deli items and chef prepared meals.

We deliver across the UK every Tuesday, Wednesday, Thursday, Friday and Saturday.

We all want to know where our food comes from. By showing you the small, local farms we work with, you will have the confidence in the integrity and origin of the meat you are eating. We know our farmers well and share their ethics and values. There is no trace of factory farming here: only small-scale family farms that use traditional methods of animal husbandry in a natural and biodiverse growing environment. Animals that have been allowed to grow at a natural pace and have not been rushed, resulting in better textured and highly flavoured meat.

Perversely, we would advocate that we all eat less meat, but when we do, we need to ensure it’s of the highest quality and is produced in a way that respects nature, the environment and the animal.

Nature in balance.

We look forward to welcoming you to the Dorset Meat Company.

To place an order, visit www.thedorsetmeatcompany.co.uk or call us on 01747 811077