It is in the heart of the south west, nestled in the green countryside of Devon that our team is creating and churning the Granny Gothard Ice-creams and Sorbets. As artisan ice cream makers, we believe in adding nothing artificial and using only the very finest natural ingredients to make our amazing ices.
Quality and creativity are our driving forces to bring you our multi award winning products and as the Company goes from strength to strength, we continue to make our ices in the same traditional way but on a larger scale.
Fresh milk from our herd of Jersey and Friesian cows and thick creamy double cream from the beautiful West Country, hand blended with fresh egg yolks and sugars for our Ice-creams; a little water and sugar for our Sorbet; plenty of Fresh, Natural Flavours, a lot of Passion and The Granny Gothards “Savoir Faire”. Simple!
Granny Gothards products are free from additives, flavourings and artificial colourings and are suitable for those on a Gluten Free Diet. For those with dairy intolerances, we offer a full range of fruit and alcoholic sorbets, together with a range of 3 Dairy Free Ice Creams that are vegan friendly. Granny Gothards also have a full range of ice creams made from milk locally sourced from the South west’s farmers, Buffalo Milk (Somerset) Ewes Milk (Dorset) and Goats Milk (Somerset) and from a bit further afield … Camel Milk (Dubai)
Everybody at Granny Gothards is very proud of our Ice cream and we are not the only ones to think they are wonderful as we are regularly rewarded for their Taste and Quality.